Bon Temps Creole Cafe
1000 Olive St
San Luis Obispo CA 93405
Po Boys (lunch)
A po-Boy (or poor boy) is a sandwich on a french bread loaf dressed with lettuce, tomatoes and pickles. We add homemade creole mayonnaise and each po-Boy is served with your choice of our own sweet potato chips, fries or salad.
9.50
9.95
10.95
10.95
9.75
7.50
7.95
Muffalettas (lunch)
A muffaletta is a very large sandwich on a distinct round sesame loaf, with bon temps unique cajun olive salad. Our muffaletta features ham, bacon, and spicy creole sausages with lettuce, tomatoes, pickles and our creole mayonnaise.
16.50
Southern Salads (lunch)
Our fresh, crispy salads are served tossed with special homemade cajun dressing and include plenty of warm cornbread with honey and butter.
10.50
10.50
13.75
10.95
3.95
Louisiana Kitchen Specialties
Our louisiana kitchen specialties are served with warm cornbread with honey
10.75
10.95
11.95
10.75
This Famous Dish Gets Its Name From The French Word For Ham (jambon) And The African Word For Rice (ya).
12.95
Literally Means Smothered. These Little Freshwater Lobster Tails Are Sweet, Tender And Delicious. Served With White Rice.
12.95
Nice and Tender Bite-Size Pieces Smothered In Etoufee Sauce. Served With White Rice.
12.95
Probably The Most Famous Shrimp Dish Of Them All. Plump Shrimp In A Spicy Creole Tomato Sauce With White Rice.
11.95
With Shrimp & Andouille Sausage, creole sauce and cream. Tossed with Penne Pasta. (instead of rice).
11.95
A Large Spicy Bowl Of Gumbo With Plenty Of Fresh Fish, Shrimp, Crab, Okra, Tomatoes, Peppers And Filled With White Rice.
11.95
With grilled onions and creole mustard sauce. Served With White Rice And Collard Greens.
First Course (dinner)
4.75
4.95
5.95
5.25
8.95
9.95
7.95
7.25
2.95
4.95
Main Course (dinner)
Served with cornbread, honey and butter.
12.50
12.95
14.95
Blackened Salmon with Creole Mustard Sauce, Rice and Collard Greens.
14.95
Lightly Breaded Trout with Toasted Pecans, Fried Green Tomatoes & Collard Greens.
18.95
medallions topped with shrimp, cajun demi-glace & creole mustard hollandaise. Served With Mashed Potatoes And Colard Greens.
18.95
6oz. Sirloin Steak & 6 oz. Blackened Salmon, With Rice, Mashed Potatoes & Collard Greens.
14.95
Prepared with Lemon, Garlic & Rosemary. Served With Sauteed Vegetables & Mashed Potatoes.
12.75
Beverages
2.50
2.50
2.50
2.50
2.50
2.75
Sides
3.50
4.95
2.95
3.75
5.25
3.50
3.95
4.50
Misc.
0.00
Party Portions
62.25
124.50
9.95
8.95
5.00